Walnut Peanut Butter Chocolate Mousse

Today I am very happy to share my dessert recipe with the richness, goodness and crunch of walnut on national walnut day. Let the crunch of walnut keeps your day crunchy and healthy.
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Ingredients

2 tbsp of creamy peanut butter
1 tbsp of walnut paste
1/4 cup melted dark chocolate
1 bowl whipped cream
1/4 cup toasted chopped walnuts

Method

Take a bowl and add 1/2 of whipped cream to it. Then add peanut butter, walnut paste and mix well.
Now take the other 1/2 of whipped cream and add melted dark chocolate to it and mix well.
Now it's time to assemble. Take a serving glass and filled half with chocolate mousse and refrigerate it to set. 
Take pipping bag with star nozzle and filled it with peanut butter mousse. Take out the serving glass with the chocolate mousse. Make a layer of walnut on it and then fill the remaining portion of the glass with the peanut butter mousse and top with lots of walnuts. Serve chilled.

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