Almond Spinach Soup

Ingredients
1 bunch of spinach
1 cup chopped cabbage
1 cup chopped cauliflower
1 cup chopped bottle guard 
7-8 almonds
2 tbsp oil
1 tsp black pepper powder
Salt as per y
Water as required
Coriander leaves for garnish
Method
Remove the leaves of spinach and wash them well. Wash all the vegetables well.
Heat oil in a pressure cooker and add all the vegetables and saute them slightly, then add almonds and water as required and mix well and give it 2 whistles.
Once the cooker cools down, blend well with a blender.Add the mixture to the sauce pan and add water as needed and boil the soup on low flame. Add salt and pepper powder to it according to taste, mix well and boil for 4-5 minutes.  Garnish with chopped coriander and enjoy  the healthy soup warm.

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